In the show, Anthony Bourdain travels the world uncovering lesser-known places and exploring their cultures and cuisine.

Bourdain examines the meeting point of Asian, Mexican, Latino culture in modern LA. Anthony Bourdain journeys to the progressive South American nation of Uruguay, accompanied by NYC chef Ignacio Mattos, a native Uruguayan, where they enjoy a wide selection of meats in a country where cattle outnumber people almost 4 to 1.

The two funniest and most brilliant chef/restaurateurs in Canada take us across Canada by rail.

Parts Unknown takes a close look at the mash-up of cultures that comprise this uniquely American state by sampling its food - a combination of Spanish, Mediterranean, Mexican, Pueblo and even chuck-wagon influences. Bourdain takes a personal journey through this formerly bohemian New York City neighborhood, as he meets, shares meals and reflects with music, film and art trailblazers. A retrospective of Season One with a preview of Season Two. In this episode, Bourdain visits the suburb of Hillbrow (which remains a dangerous locale), spends a day in the life of a taxi driver and discovers the culture and food that make up modern day Johannesburg.

In this episode of Parts Unknown, Bourdain explores the past, present and future of the Motor City. Along the way Bourdain indulges in some surprising Scottish fare including deep-fried haggis, roasted grouse with bread sauce, and fresh venison.

Explores Andalucía during Semana Santa (Holy Week, leading up to Easter), a time filled with great pageantry and excitement. Anthony experiences the culture and cuisine of Armenia, in the company of Serj Tankian, Armenian-American frontman for the band System of a Down, addressing the country's tragic past as well as its hopes for the future. 9-0 : 23 Apr 17: Prime Cuts Season 8: S10.

Few cities have experienced such a dramatic economic rise and fall of Detroit.

Part… Anthony Bourdain journeys with director Darren Aronofsky to the Himalayan nation of Bhutan, sampling the cuisine and immersing themselves in the culture of a country trying to hold on to its traditions as it strives to modernize. Bourdain visits one of his favorite cities in Europe, Glasgow. Bourdain travels to his childhood home state with his brother Chris and rekindles memories at classic roadside joint Hiram's, known for its fried hotdogs, and Barnegat Light in Ocean County. Japan is a paradox. In it, host Anthony Bourdain visits various countries and cities, as well as places within the U.S., where he explores local culture and cuisine. An exploration of this rocky, east coast Canadian island by Bourdain reveals a magical place abundant in fish and wild game and steeped in distinctive traditions. Tony meets with travel writer and novelist Paul Theroux, Chef Andrew Le of Pig and the Lady in Honolulu, talent manager Shep Gordon and communes with residents of Molokai for a meal at an ancient oceanside fish pond. Tony meets with travel writer and novelist Paul Theroux, Chef Andrew Le of Pig and the Lady in Honolulu, talent manager Shep Gordon and communes with residents of Molokai for a meal at an ancient oceanside fish pond.

He makes his first stop at the Old College Bar for a pint, learns knife defense techniques from instructor Mark Davies, and tests his physical endurance while stalking red stag with writer A.A. Gill in the Scottish Highlands. Bourdain explores Cuba from its bustling capital city Havana, to the slower paced, music mecca Santiago.
10-0: 12 Nov 17: Anthony Bourdain Presents: Jeremiah Tower: The Last Magnificent.

The culinary dishes sampled during his journey include goulash, fisherman's soup, blood sausage, stuffed cabbage and, during a stop at restaurant Pleh Csarda, a golden brown pancake heaped with chicken liver and bone marrow, fried schnitzel and venison stew. Parts Unknown: Last Bite: S03. Episode Recap Anthony Bourdain: Parts Unknown on TV.com. He heads further down the shore to Atlantic City and stops by the Knife and Fork, Docks Oyster House with local reporter Brian Donohue, the Baltimore Grill to see husband and wife comedians Rich Vos and Bonnie McFarlane, and tours Asbury Park with none other than famed musician Southside Johnny.

They also recreate a scene from, Bourdain explores Indonesia's tradition of shadow puppetry, views on spirituality, death and afterlife, the taboo subject of state-sponsored mass killings of leftists in 1965, funeral celebrations, and Bali's problem with "overtourism.". 10-0: 01 Oct 17: Prime Cuts: Through The Seasons: S10. The show won twelve Primetime Emmy Awards out of 31 nominations, as well as a 2013 Peabody Award.

Watch Anthony Bourdain: Parts Unknown episodes, get episode information, recaps and more. Bourdain has traveled to Tokyo countless times, but on this trip he is in search of the city's dark, extreme, and bizarrely fetishistic underside.

In this episode of Parts Unknown, Bourdain explores the past, present and future of the Motor City. This introspective episode combines interesting clips from previous episodes with behind-the-scenes footage of Tony and interviews with some of those he worked with, including the couple who had to flee Iran after helping him film there.

This episode explores the food and natural beauty of Copenhagen, the economic and cultural center of Denmark. Bourdain experiences the nuances of hyper-modern Seoul which has its sights set on becoming the world's top exporter of popular culture. Bourdain returns to Borneo after 10 years to enjoy chicken rendang and pork noodles in the "street food paradise" of Kuala Lumpur. Anthony's larger than life friend, chef Jose Andres, enthusiastically shows him the natural and culinary wonders of his rustic homeland of Asturias, Spain.

In Berlin, an anomaly among German metropolises, Bourdain encounters an extremely accepting society teeming with unbridled creativity despite a grim history. Bourdain digs deep into the proud, often misunderstood culture of West Virginia, as he traverses a 5,000 foot mine, observes the demolition derby-like sport of rock-bouncing and dines on signature Appalachian dishes.
Anthony Bourdain: Parts Unknown is an American travel and food show on CNN which premiered on April 14, 2013.

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